Biscoff S'mores Cupcakes

These Biscoff s'mores cupcakes have a cookie crumb layer, a moist chocolate cake, and filled with a Biscoff spread. This buttery brown sugar and spice flavored cookie spread will delight you on every bite.

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Ingredients:

1 ⅓ c biscoff cookie crumbs (about 20 cookies, crushed)

2 ½ Tbs sugar

⅛ tsp salt

3 ½ Tbs butter, melted

½ c butter, softened

1 ¼ c sugar

2 eggs

1 tsp vanilla extract

1 ⅓ c all purpose flour

½ c baking cocoa

1 tsp baking soda

¼ tsp baking powder

¼ tsp salt

1 c water

⅔ c biscoff spread

4 large egg whites

1 c sugar

Pinch kosher salt

¼ tsp cream of tartar

1 tsp vanilla extract