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Chocolate Chip Birthday Cake
This layered chocolate cake is filled with chocolate chip whipped cream, and then frosted in a luscious chocolate frosting. Make this chocolate chip birthday cake for your favorite birthday girl or boy... just don't forget some extra chocolate chips on top.
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Ingredients:
2 cups (480 ml) heavy whipping cream, chilled
2 tablespoons granulated sugar
1 tablespoon pure vanilla extract
2 teaspoons agar agar powder (not flakes)
3/4 cup (130 grams) mini chocolate chips
3 sticks (12 ounces/339 grams) unsalted butter, softened but still cool
2 1/2 cups (290 grams) confectioner's sugar
1 1/4 cups (220 grams) good quality milk chocolate chips (I used Guittard)
1/4 cup (45 grams) bittersweet chocolate chips
2 teaspoons pure vanilla extract
pinch of salt
additional mini chocolate chips for topping
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