Cinnamon Salted Caramel Chocolate Cake

This cinnamon cake has luscious cinnamon chocolate cake layers, is filled with a cinnamon salted caramel, and topped off with a creamy chocolate frosting. How can you say no to all of these delicious flavors.

Learn More From:

Ohsodelicioso.com

Ingredients:

(Cinnamon Chocolate Cake)

1 3/4 c flour

1 13/4 c granulated sugar

1/4 c brown sugar

3/4 c cocoa, sifted

1 1/2 t cinnamon

2 t baking soda

1 t baking powder

1 t salt

1 c buttermilk, room temperature

1/2 c canola oil

2 eggs, room temperature

2 t vanilla

3/4 c boiling water

(Cinnamon Salted Caramel Filling)

1 c sugar

6 T butter, room temperature

2/3 c heavy cream, room temperature

1 vanilla bean pod, seeds removed

1 t cinnamon

1/2 t vanilla extract

1/4 t coarse salt

2 c powdered sugar

(Chocolate Frosting)

1 stick butter

2/3 c cocoa

3 c powdered sugar

1/3 c heavy cream

1 t vanilla

seeds of 1 vanilla bean pod

1/4 t coarse salt

garnish with cinnamon sticks

*cake and frosting adapted from Hershey's