Roasted Banana Cake

This roasted banana cake will take your banana loving obsession to a whole new level. With a moist banana cake and brown butter cream cheese frosting, this roasted banana cake will become your new favorite recipe.

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Ingredients:

CAKE

Dry

2 c. unbleached all-purpose flour

1 tbsp. potato starch

1 tbsp. turbinado

1/2 tsp. sea salt

1/4 tsp. baking soda

1/8 tsp. nutmeg, freshly grated

Liquid

3 ripe bananas

1 c. half and half

1 1/2 tsp. vanilla extract

Creaming

1 1/2 sticks (3/4 c.) unsalted butter, room temperature

2 3/4 c. cane sugar

4 large eggs

3 large egg yolks

Frosting

2 sticks (1 c.) unsalted butter, room temperature

16 oz. cream cheese, room temperature

1 tsp. vanilla extract

dash of sea salt

3-4 c. powdered sugar

2-4 tbsp. heavy cream, if necessary