Tres Leches Cake

With Cinco de Mayo around the corner, you may be looking for an authentic dessert to celebrate the day. This sponge cake soaked in three different milks, topped with whipped cream and cherries, will be the perfect celebratory dessert.

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Ingredients:

1 cup All-purpose Flour

1-1/2 teaspoon Baking Powder

¼ teaspoon Salt

5 whole Eggs

1 cup Sugar, Divided

1 teaspoon Vanilla

⅓ cup Milk

1 can Evaporated Milk

1 can Sweetened, Condensed Milk

¼ cup Heavy Cream

FOR THE ICING:

1 pint Heavy Cream, For Whipping

3 Tablespoons Sugar